Vocational Courses

About Food Processing & Quality Management Course

Food Processing and Quality Management is an essential aspect of food science that plays a crucial role in guaranteeing the safety and quality of food items, upholding regulatory requirements, delivering exceptional food services to consumers, and enhancing the overall food manufacturing process.

Duration of course: 3 years (6 semesters)

It is essential to focus on this field of study in order to tackle consumer concerns regarding food products and services, and to ensure that strict safety and quality regulations are adhered to across the entire food production and distribution process.

The Bachelor (Voc) in Food Processing & Quality Management program, approved by the UGC, is a 3-year undergraduate degree course designed to equip students with the necessary skills and expertise for a successful career in the food sector. The curriculum covers essential topics such as Food Science and Technology, Quality Assurance and Control, Food Safety Standards and Regulations, Food Microbiology and Hygiene, Processing Techniques, Sensory Evaluation, and Quality Auditing through practical training methods.

Why B.Voc in Food Processing & Quality Management from Mind Power University?

The Bachelor (Voc) program in Food Processing & Quality Management is meticulously crafted for individuals with a keen passion for a career in the food industry, emphasizing on food science and management.

Course Key Features

Admission Process

Candidates are able to register for the course by accessing the Mind Power University's official website. Throughout the enrollment process, individuals must provide personal details, contact information, academic background, professional experience, and pertinent qualifications. Once the registration is finalized, students will receive a unique login ID to access their accounts for course registration and to conveniently pay the application fee. Mind Power University provides counseling assistance to students at various points during the admission procedure.

Course Fees

Call on +91 92589 57486

Eligibility Criteria

• Applicants must have achieved 50% or more marks in their 12th grade from a recognized educational institution board.
• Candidates from reserved categories are eligible for a certain reduction in qualifying marks.
• A minimum age requirement of 17 years old is set for candidates.
• Candidates from abroad are also eligible to apply for this course.

Career Opportunities